To dine at Half Moon is to embark upon a journey of culinary exploration. Our talented team of acclaimed chefs headed by Giorgio Rusconi, Director of Food and Beverage take their inspiration from the plentiful abundance of locally grown fruit and vegetables, combining the heady flavours of Jamaica with an international repertoire and in so doing offering menus that not only tantalise the taste buds but are simply unforgettable.
A number of different meal plans are available including half board, full board or the Half Moon Plan which includes breakfast, lunch and dinner at any of our restaurants as well as all drinks both soft and alcoholic and house wines by the glass.
Our restaurants and bars include:
For guests seeking a private evening of relaxation, four-course dining is available in the comfort of your room or suite.
If you would like to make an advance reservation at one of these restaurants or set up in-room dining, please email our concierge or call (888) 830-5974.